MOTHER’S DAY
Treat Mum at the Bottle & Glass Inn
Celebrate Mum with a truly special Sunday lunch in our cosy country inn.
Enjoy a carefully curated menu featuring seasonal dishes, indulgent roasts and delicious desserts, all served with our signature warm hospitality. And to make the occasion even sweeter, every mum dining with us in the Bottle & Glass Inn will be welcomed with a complimentary glass of fizz.
If you prefer something a little more relaxed The Barn is also open and offering our breakfast and weekend menus, from 9.00am to 6pm.
MOTHER’S DAY LUNCH
in the Bottle & Glass Inn
Marinated olives £5
B&G Soda bread £5
Scotch egg, mushroom ketchup £8
Pork knuckle croquettes, burnt apple £8
S TA R T E R S
Confit garlic & parsnip soup, parsnip crisp, tarragon oil
Charred smoked salmon, burnt cucumber yoghurt, beetroot, radicchio
Smoked haddock tart, hollandaise, Spenwood
Local Estate Game terrine, celeriac remoulade, toasted sourdough
Warm roasted tender stem broccoli and blue cheese salad, dukkha seasoning, pickled red peppers
M A I N S
Pan roasted cod, Jerusalem artichokes, January king cabbage, shellfish butter sauce
Orzo pasta ‘risotto’, pickled trompettes, cep puree, Parmesan
R O A S T S
All served with roast potatoes, slow roasted heritage carrots, cavolo nero and cauliflower cheese
Rump of dry aged Hereford beef, horseradish sauce
Paddock Farm Tamworth pork shoulder, burnt apple sauce
Beer brined cornfed chicken, brioche bread sauce
Slow baked celeriac fondant
Slow roasted lamb shoulder for two, mint sauce £15per person supp
Extra red wine jus £2
D E S S E R T S
Slow baked chocolate cake, apple & vanilla, granny smith sorbet
Sticky toffee pudding, Guinness toffee sauce, vanilla ice cream
Stem ginger crème brûlée, poached rhubarb, shortbread biscuit
Treacle tart, clotted cream
Selection of local cheeses, chutney, crackers £6 supp
Two courses £35.00
Three courses £42.00